Are you a motivated student keen to find out more about the humanitarian sector? We’re looking for our next institutional funraising intern! Humanity & Inclusion / Handicap International - co-recipient of the Nobel Peace Prize, is an
Local Innovation Trainee – Clinical Study Unit (Belgium) About the Role Are you passionate about healthcare innovation and curious about how new ideas become real-world improvements for patients and healthcare professionals? The Clinical Study Unit (CSU) Belgium,
Line of ServiceInternal Firm Services Industry/SectorNot Applicable SpecialismIFS - Human Capital (HC) Management LevelIntern/Trainee Job Description & Summary About PwC At PwC, we believe that meaningful work happens when people feel empowered to be themselves, develop continuously,
Line of ServiceInternal Firm Services Industry/SectorNot Applicable SpecialismIFS - Human Capital (HC) Management LevelIntern/Trainee Job Description & Summary Contribute to creating a better tomorrow The only way we can tackle the challenges of this fast-changing world is
Are you looking for an exciting adventure in the hospitality industry? DoubleTree by Hilton Brussels City is seeking an energetic intern to join our team as a Groups Operations Success Trainee. If you are looking for a
Are you looking for an exciting adventure in the world of hospitality? Hotel Indigo Brussels City is seeking an energetic intern to join our team as a Front Office Trainee. If youre seeking a rewarding experience full
Line of ServiceAdvisory Industry/SectorNot Applicable SpecialismOperations Management LevelIntern/Trainee Job Description & Summary Contribute to creating a better tomorrow The only way we can tackle the challenges of this fast-changing world is with passionate people. Led by our
POSITION PURPOSE To be part of a progressive team of committed chefs aiming to provide quality food to a consistent standard.MAIN DUTIES AND RESPONSIBILITIES The work can be different depending on the party to whom it
F&B Internship POSITION PURPOSE Work in the F&B outlets to ensure achievement of strategic departmental goals, especially in the area of guest satisfaction. Be prepared to work all different shifts within the Restaurant service, banquet service,